sugar, cayenne, Colman’s®

egg, rustic salsa, sea salt & cracked pepper

topped with parmigiano reggiano

shredded cheddar, guacamole, salsa

horseradish cream cheese, capers, pickled red onion

hand battered, cajun, dipping sauce

Doc B's sweet potato chips

chimichurri, reggiano, lemon

salt, pepper, remoulade

700º baked, pineapple reduction, scallions

sweet potato, sunny-side up egg & tons of fresh goodies

powdered sugar & grade "A" maple

cheddar, bacon & secret sauce on an artisan roll

sweet balsamic berries & vanilla cream

monterey jack, jalapeño & avocado with rustic salsa

served with whipped butter & grade "A" maple

crispy chicken with melted cheddar

Hershey's chocolate chips & grade "A" maple

wilted spinach, mushrooms & jack cheese

a 10" pancake that tastes just like a cinnamon roll

served alongside crispy breakfast potatoes

two sunny-side up eggs with crispy breakfast potatoes

rustic salsa, avocado, cotija & cajun corn

habanero-honey glazed or crispy & traditional

powdered sugar & grade "A" maple

flat iron steak, sunny-side up eggs, corn tortilla

crispy chicken and gold coast vinaigrette with bacon, egg, cornbread croutons and danish blue

seared ahi with citrus ponzu alongside field greens, cucumber, avocado and mango in a ginger dressing

corn, cilantro and tortilla strips tossed in with a black bean drizzle and agave lime vinaigrette

house shredded brussels with a bit of kale & marcona almonds with basil vinaigrette & parmigiano reggiano

crispy chicken bites, danish blue, corn, red onion, avocado, cornbread croutons and garlic dressing

corn, sweet potato, pistachio, dried cranberries, wasabi peas, avocado, tortilla strips and garlic dressing

avocado, peppadew, cucumber, red onion, jicama, feta and avocado vinaigrette

cheddar cheese, all the fixin’s, with ketchup and French’s mustard

melted cheddar with shredded lettuce, tomato, red onion & slathered with dijon honey

thick-cut lettuce, tomato, sunny-side up egg, danish blue, candied bacon and roasted garlic dressing

cajun buttermilk fried chicken, pickle, roasted garlic dressing and honey-habanero barbecue

monterey jack, avocado, roasted red pepper, red onion, tortilla strips, black bean drizzle and avocado vinaigrette

panko & reggiano chicken topped with coleslaw, white onion, pickle and 1001 island dressing

our green rice & kale blend topped with cheddar cheese along with lettuce, tomato, pickle, red onion & a jalapeño aioli

marinated grilled chicken over cilantro rice with a side of cucumber & feta salad

served with broccoli, mushrooms, carrots & cashews

slow cooked overnight, glazed with barbecue and served with creamy coleslaw

served with broccoli, mushrooms, carrots & cashews

served with parmigiano reggiano kale, vinaigrette tomatoes and house remoulade

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

served with broccoli, mushrooms, carrots & cashews

parmigiano vinaigrette

sweet & tangy